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Enjoy the savory and tender flavor of our 100% acorn-fed Ibérico chorizo, a high-quality dry-cured sausage with mild spices. Made from acorn-eating pigs, this chorizo melts in your mouth. Each piece weighs 1.1 lb (500 g). Order now and taste the authentic Ibérico chorizo.
*Perishable item: just available for short transit delivery areas during summer months. More info here.
Indulge your senses with the ultimate Chorizo experience - 100% Iberico acorn-fed, handcrafted in the Spanish region of Cordoba. Each 1.1 lb piece is a testament to the dedication of COVAP producers and the remarkable landscape that surrounds them.
400,000 hectares of Holm oak forest provide the ideal environment for the purebred Iberico pigs to roam freely and feed on the sweetest acorns in Spain. This acorn-based diet imbues the meat with a juicy, marbled appearance and unparalleled flavor.
But the process doesn't stop there. Every piece of Chorizo is carefully dried and cured to perfection, creating a one-of-a-kind taste that you won't find anywhere else. The rich aroma, bold spices, and melt-in-your-mouth texture make each bite a journey through the heart of Spanish cuisine.
Experience the essence of tradition and quality with COVAP's Chorizo 100% Iberico acorn feed - the embodiment of the deep emotional connection between the land, the animals, and the people who bring this exceptional product to your table.
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