Tortas Gaviño - EVOO handmade biscuits - Sweet
A taste of Andalucian tradition
Gaviño extra virgin olive oil biscuits or "tortas de aceite" originated in Andalucia, specifically near Sevilla. Handmade, in accordance with the ancient tradition, which gives them their special fine, puff pastry texture, that cannot be achieved by mechanized processes. The traditional flat-thin cookies are made one by one with the finest natural ingredients. They are mixed by hand separately, to preserve their delicate texture and aroma. No preservatives and no colour or flavour enhancers are added to have an incomparable natural taste.
Gaviño extra virgin olive oil biscuits are a traditional delicacy from Andalucia, Spain. These tortas de aceite are handmade with natural ingredients and ancient techniques, resulting in a thin, crispy, and flaky pastry that melts in your mouth. Unlike other biscuits, they contain no artificial colors, flavors, or preservatives, just pure olive oil goodness. Try them today and discover why they are incomparable in taste and quality.
INGREDIENTS: wheat flour, extra olive oil (25%), sugar, anise seeds, salt, sesame and natural anise essence.
6 units
Weight: 6.5 oz