Iberico products come from a very specific source, place and circumstances: pure iberico breed pigs, free-range lifestyle and fed with acorn. The raw material for the best of the best of Spanish cured meats. Acorn-fed, free-range Iberico hams age for over two years, developing an incredibly complex flavor and enticing aroma.
But, it is not just that: The fat of Iberico Bellota ham contains over 55% oleic acid (a mono-unsaturated fatty acid). Rigorous scientific studies have shown that these fats have a beneficial effect on cholesterol in the blood. They increase the amount of good (HDL) cholesterol and reducing bad (LDL) cholesterol. Only virgin olive oil has a higher oleic acid content.
Deep, rich flavor and a smooth, buttery texture. Monte Nevado Jamon Serrano is a ham made from fatty pigs of the Duroc breed. It is slow-dried in the Spanish mountains, giving it a rich flavor and a buttery texture. It has no additives, only salt and patience. It is cut and packed in the USA,...
Unforgettable aroma and long-lasting flavor. Monte Nevado Jamón is a ham made from a crossbreed of Iberico and Duroc pigs. It has a deep red color, marbling, and long-lasting flavor. It is air dried in the mountains, creating rich flavors and aromas. It is the ultimate Spanish ham that melts in...
Nutty flavor and a tender texture Monte Nevado 100% Iberico breed and acorn-fed is a premium ham made from comes from free-range animals that roam in the dehesa oak forests where they feed on acorns and grass. This gives our ham a rich, nutty flavor and a tender texture that melts in your mouth....
Rich flavors of Spain Taste the rich and juicy flavor of our 100% purebred Ibérico Paleta (Shoulder), made from Iberico pigs that roam freely and eat the sweetest acorns in Spain. Our Paleta is aged for at least 18 months and crafted with passion and expertise by our artisanal producers. Each...
Savory and tender flavor Enjoy the savory and tender flavor of our 100% acorn-fed Ibérico chorizo, a high-quality dry-cured sausage with mild spices. Made from acorn-eating pigs, this chorizo melts in your mouth. Each piece weighs 1.1 lb (500 g). Order now and taste the authentic Ibérico...
Rich and savory taste Salchichon 100% acorn fed Iberico is a delicious and mild salami made from the best Iberico pork. The pigs are free-range and feed on the sweetest acorns in Spain, giving the meat a tender, juicy, and flavorful texture. The salami is cured with black pepper and nutmeg for a...
Juicy flavor and marbled appearance. Indulge in the savory goodness of our Lomo 100% Acorn-Fed Ibérico today and experience the difference that comes from the finest quality pork. With every bite, you'll be transported to the sun-drenched hills of Spain, where the pigs roam free and the flavors...
Buy paleta, salchichon, jamon, lomo and chorizo iberico here from Dehesa Cordobesa and Monte Nevado, two of the top brands in Spain.
*Perishable items: ibericos are just available for short transit delivery areas during summer months. More info here.