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Endives with Walnuts and Wakame Stem - Porto-Muiños
$9.99
Delicious endive tapas with walnuts and wakame seaweed, ready to eat anytime. A great vegan option.
INGREDIENTS: Endives, extra virgin olive oil, sunflower oil, walnuts, wakame stem, and salt. May contain traces of fish, mollusks and/or crustaceans.
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Porto-Muiños Endives with Walnuts and Wakame Stem offer a creative vegan tapa combining crisp endives with crunchy walnuts and umami wakame.
The mix of high-quality oils and salt produces a refreshing, innovative flavor perfect for a light snack.
Visit our canned seafood section.
Experts remark, 'A refreshing twist on traditional tapas,' and 'An ideal balance of textures and flavors.'
