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- MiniOliva Single serves
EVOO, vinegar, vinaigrette and flavored olive oil,in a unique and clever format
- oleícola san francisco
From La Loma county in Jaén, discover their uniques olive oils
- shop by variety
Different kind of olive, different kind of juice. Try them all!
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- SARDINES
Spicy, in oil, in sauce, and more, a timeless tinned classic.
- shellfish
Mussels, razor clams, scallops—Galicia’s finest in every tin.
- Octopus & Squid
Atlantic favorites, tender and flavorful with deep tradition.
- TUNA & MACKEREL
Firm cuts, preserved with care—deep flavor, endless uses.
- Pâtés & Delights
Spreads and other exceptional tins—curious and varied.
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- As producers...
... deeply rooted in our homeland, Jaén, Spain, we cherish our heritage by nurturing every olive from grove to bottle.
- As curators...
...driven to share our family treasures and other exceptional products that showcase our passion for authentic flavors.
Seaweed Salad with Organic Vinaigrette - Porto-Muiños
$7.99
Porto-Muiños Seaweed Salad is a seaweed salad of three types of Galician seaweed – wakame, kombu and sea spaghetti – dressed in a cider vinaigrette.
INGREDIENTS: Seaweed, olive oil, vegetable oil, cider vinegar, and salt. May contain traces of fish, mollusks and/or crustaceans.
You will get $0.16 in reward when purchase 1 of this product. The reward can be used to pay for your next orders or converted into voucher code.
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Porto-Muiños Seaweed Salad with Organic Vinaigrette delivers a vibrant mix of Galician seaweeds in a refreshing cider vinaigrette.
The combination of wakame, kombu, and sea spaghetti creates a nutritious and flavorful salad perfect for a light meal.For more vegan options click here.
Experts say, 'A delightful balance of sea flavors and tang,' and 'An innovative, healthy tapa option.'
