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- Single serves
EVOO, vinegar, vinaigrette and flavored olive oil,in a unique and clever format
- oleícola san francisco
From La Loma county in Jaén, discover their uniques olive oils
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Different kind of olive, different kind of juice. Try them all!
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Spicy, in oil, in sauce, and more, a timeless tinned classic.
Mussels, razor clams, scallops—Galicia’s finest in every tin.
Atlantic favorites, tender and flavorful with deep tradition.
Firm cuts, preserved with care—deep flavor, endless uses.
Spreads and other exceptional tins—curious and varied.
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- As producers...
... deeply rooted in our homeland, Jaén, Spain, we cherish our heritage by nurturing every olive from grove to bottle.
- As curators...
...driven to share our family treasures and other exceptional products that showcase our passion for authentic flavors.
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Great Extra Virgin Olive Oil recipes.
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All about EVOO.
Portuguese Codfish in Olive Oil - Naval
$10.99
Naval Portuguese Codfish in Olive Oil captures the essence of traditional Portuguese bacalhau, offering dried and salted cod preserved in high-quality olive oil with a hint of garlic, maintaining the delicate flavor and texture of the cod.
INGREDIENTS: Codfish, Olive Oil, Garlic, Salt.
You will get $0.22 in reward when purchase 1 of this product. The reward can be used to pay for your next orders or converted into voucher code.
FREE SHIPPING FROM 120$Enjoy free shipping over $120. See full shipping info here.
CONTACT USNeed help? Contact us—we’re happy to assist you anytime.
15 DAYS RETURNNot satisfied? Easy 15-day returns. See conditions here.
Explore the rich history and tradition of Portuguese bacalhau through our canned seafood section.
This product is perfect for traditional dishes, offering a taste of Portugal with every bite. Portuguese Codfish is a staple for any seafood lover.
For more canned seafood specialties click here.
Our expert's statements: “Traditional and authentic—true to Portuguese culinary heritage.” Another commented, “Perfectly preserved for a classic taste.”
