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Sardine Pate in Spiced Olive Oil - Nuri
Nuri Sardine Pate in Spiced Olive Oil. A limited-production sardine pâté with a spicy twist, meticulously handcrafted from top-tier ingredients. Each tin is wrapped by hand for a truly artisanal feel.
INGREDIENTS: Sardines, olive oil, tomato pulp, carrot, chickpeas, chili, salt, cloves, bay leaf.
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Nuri Sardine Pate in Spiced Olive Oil transforms classic sardine flavor into a creamy, chili-infused spread. Perfect for spice seekers.
Learn about Portugal’s love for tin fish here. For more Spicy Sardine Pate or Nuri Seafood, have a look at our canned seafood section.
Our expert's statements: “The spice never overpowers but adds a welcome heat.” Another said, “One of the best patés—I finished my crackers in no time.” Embrace artisanal Portuguese variety.”