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Galician Scallops in Vieira Sauce - La Narval
$9.99
Experience small Galician scallops coated in a traditional Vieira sauce of tomato, onion, and spices. A balanced Spanish delicacy with meaty, sweet and salty flavors that pair well with rice or a simple cracker.
INGREDIENTS: Small Scallops, Sunflower Oil, Tomato, Onion, Spices, Salt.
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La Narval Galician Scallops in Vieira Sauce celebrate the rich culinary heritage of Spain. Each tender scallop is enhanced by a classic sauce of tomato, onion, and aromatic spices.
Explore our canned seafood section for more tinned treasures. These scallops are brilliant in pasta, on toast, or simply served as a quick starter
Learn about Galicias canned seafood traditions here. If youre seeking Bulk Spanish Scallops or La Narval Seafood Wholesale, these tins deliver an authentic taste of Galicia.
Our expert's statements: "Scallops in Galician Vieira sauce are so versatileon toast, crackers, rice, or in pasta". Another tester found the size and texture wonderfully satisfying.
